Do you hate cooking at home and find yourself ordering out more often than you should? Start ditching the delivery and cut down time in the kitchen with these awesome tips and hacks.
1 – Like breakfast sandwiches but don’t want to make one every morning? You can poach a dozen eggs at once using a muffin tin. Refrigerate/freeze the eggs and pull one out to reheat on your toast each morning.
2 – Fast forward your fruit ripening by keeping your fruits in a paper bag.
3 – Making mashed potatoes? Don’t waste time peeling the skin. Instead, boil them with the skin on and it will fall off in the water. Better yet, mash them with the skins on for a more textured mash potato dish.
4 – Use cooking spray to coat your measuring cups. This will help keep foods from sticking to them when baking.
5 – Having leftover pizza? Reheat it in a skillet on your stove top rather than the oven to save time.
6 – Love a morning smoothie? Put your fruit and veggies into freezer bags. Put one in the fridge each night to throw into the blender the next morning.
7 – Put a piece of white bread in your cookie jar to keep your cookies from getting hard and eventually needing to be tossed in the trash.
8 – Dice up a bunch of vegetables and store them in freezer bags. These are great to use as soup starters. You can toss the pre-cut veggies in your crockpot and add your desired broth.
9 – Having a birthday party? Pre-scoop your ice cream and put them on cupcake liners in a muffin tin. Pull one out for each plate at cake time.
10 – Need to soften butter on the counter? Cut it into tablespoon sizes .The smaller pieces will soften a whole lot faster than the whole stick.