There’s a lot to love about Maine in the summer time. If you haven’t spent a weekend visiting Maine’s islands you should make plans before summer is over! Maine’s islands include Peaks Island, Little Diamond Island, Great Diamond Island, Long Island, Chebeague Island and Cliff Island. Getting to the islands is a quick and enjoyable ferry-ride away. Our residents at Foreside Estates and Princeton on Back Cove love jumping on Casco Bay Lines for a ride.
Whether you are visiting for a day, staying for vacation, or enjoying one of their scenic or music cruises – Casco Bay Lines is your fun and safe connection to the islands of Maine! The regularly-scheduled ferry operates 365 days a year. There are also lots of fun specialty cruises including a sunset and moonlight run. Learn more about the ferry and boat rides you can enjoy at Cascobaylines.com.
Tomorrow is the official start of summer! Get ready for longer, sunnier days ahead. If you haven’t created a summer bucket list yet, consider adding one (or all) of these great ideas.
1 – Learn something new. Keep your mind fresh this summer by learning a new skill! Always wanted to try a cooking class or learn to sew? Now is the time.
2 – Unplug from technology. Take a full day (or more if you’re able) away from your cell phone and social media. Have your family drop their cell phones in a basket and leave them there for 24 hours. Get outside, connect with each other and enjoy the company.
3 – Take an unplanned day trip. Get in the car with friends and drive. Stop along the way at any new shops, sites or restaurants you’ve never been to. It’s a great chance to find gems and places you may want to revisit again.
4 – Create a summer scrapbook. Start printing your iPhone photos and put them in a scrapbook you can look at years down the road.
5 – Read! If you haven’t found time lately in your schedule to dive into a good book, now is the time. Make it your goal to read at least one book before summer is over.
Thank you so much to everyone who participated in our Summer photo contest! Looking through your photos made us want summer to last forever!
Congratulations to our three winners!
Angela Murgia Owen
If you’ve visited a department store recently you’ve probably noticed that school supplies and backpacks have taken the place of bathing suits and pool toys. July is almost over so now is the time to make sure you’ve crossed a few items off your summer bucket list before it’s too late. If you’re looking for some summer-themed activities to make the most of your last week’s of summer keep reading….
1 – Visit a beach at sunset
2 – Go to a water park or splash pad
3 – Go strawberry and blueberry picking
4 – Host a barbecue
5 – Go to an outdoor concert
6 – Take a boat ride
7 – Make homemade popsicles
8 – Drink lemonade
9 – Sit by an outdoor fire
10 – Dine al fresco at a restaurant
In a summer time dinner rut? When it’s hot outside the last thing we feel like doing is turning on the oven and cooking a large meal. Mix things up by trying one of these delicious and refreshing summer salads tonight!
Summer brings longer days and evenings outdoors. There’s nothing that can ruin a summer cookout more than the itching and scratching of mosquito bites! If you’re planning to spend time outside after dusk, try putting these plants in your garden to keep the bugs away…
1 – Lavender – Not only does it look beautiful, it smells great too! Another thing that lavender does is hinder a mosquito’s ability to smell. The leaves of this plant have natural oils that will keep your garden smelling fresh and the pesky bugs away.
2 – Marigolds – These annuals add beautiful color to your garden and they also deter mosquitoes, aphids, white flies, and squash bugs.
3 – Citronella Grass – Most people have heard of citronella candles but did you know that you can plant citronella grass directly in your garden? This plant is known as the most effective at repelling pests and is low maintenance. A must-have for your outdoor space!
4 – Rosemary – Rosemary is an herb that many of us are very familiar with, especially with cooking. Rosemary’s woody scent is what keeps mosquitoes as well as some moths and flies away.
5 – Basil – Another herb we use in our cooking, basil is also great at keeping mosquitoes and other bugs away. The pungent smell of any type of basil is powerful to keep mosquitoes from entering your space. Try planting some in pots on your patio and you can also use some for preparing dinner!
The unofficial start to summer has officially passed and now it’s time to celebrate! Grab your friends and family and have fun this weekend with these great and festive ideas!
1 – Create a scavenger hunt for the kids. Make a list of items they can find outdoors and help them check off their lists.
2 – Need some ideas for fun summer decor? Use a baby pool or blow up a pool float and add ice for a festive drink cooler.
3 – Set the mood with music. Create a playlist of all songs about summer to play in the background at the party.
4 – Setup a volleyball or badminton net and get everyone up and moving by playing a game.
5 – Create a sun and bug-free station by offering your guests sunscreen and bug spray so they can enjoy the outdoors.
6 – Put together a play area for the kids complete with sidewalk chalk, bubbles, water guns and other toys to keep them entertained.
7 – You can’t kickoff summer without the classic BBQ foods. Make a menu complete with all of the best grill foods and summer salads to serve your guests.
It felt like summer was planning to stick around forever this year (we’re not complaining) but the cooler temps are finally here! If you’re like us and still haven’t packed away your summer clothes now is the time. Follow these 6 steps to keep things as organized as possible.
- Wash and dry all of your clothes before packing them away so you can launder any stains.
- If you don’t have any, purchase some storage containers. Plastic bins or air tight bags are both great options for storing clothes.
- Choose your storage location. Whether it’s in your closet, your basement or under your bed, make sure the spot is cleaned and ready for your containers.
- Rolling your clothes will allow for more space in your containers and less wrinkles. Roll tightly and organize clothes by separating tops from bottoms.
- Top your clothes with some clean dryer sheets before sealing up the containers. Your clothes will smell fresh when you open them up next spring.
- Lastly, label your containers “summer clothes” so you can easily locate them when the weather turns warm again!
Congratulations, Michele Coffey!
Grilled Honey Lime Cilantro Chicken with Homemade Mango Salsa
Ingredients for Chicken:
2 pounds boneless, skinless chicken breasts
¼ cup lime juice
½ cup honey
2 Tablespoons Soy Sauce
1 Tablespoon olive oil
2 garlic cloves, minced
½ cup cilantro, finely chopped
½ teaspoon salt
¼ teaspoon pepper
Ingredients for Mango Salsa:
a bag of frozen mangoes diced
1 small red onion diced
1 fresh lime
1 tbsp olive oil
1/4 cup chopped fresh cilantro
Put chicken in a ziplock bag. In a small bowl combine lime juice, honey, soy sauce, olive oil, garlic, cilantro, salt and pepper. Pour the sauce over the chicken and seal the bag and let marinade for 3 hours or overnight.
Preheat your grill to medium high heat. Grill each side of the chicken for about 3-4 minutes or until cooked throughout and no longer pink.
Meanwhile, to make the mango salsa, mix all the ingredients together and top with fresh squeezed lime juice. Top each chicken breast with a generous scoop of salsa and serve with a side of rice or a side salad!
Congratulations, Lisa Brock!
1 box butter cake mix
1/2 cup butter
3 large eggs
1 cup milk
2 (3.4 oz) boxes vanilla pudding
4 cups milk
16 oz container sour cream
2 (8 oz) containers whipped topping
2 lbs of fresh strawberries
Mix cake mix, butter, eggs, and 1 cup milk and bake according to package directions in 13x9 inch pan. Cool completely for at least 1 hour.
Mix pudding, 4 cups milk, sour cream, and whipped topping. Reserve 1-1/2 cups whipped topping for top of trifle.
Remove tops from strawberries and slice strawberries into thin slices.
Using 3-1/2 quart trifle bowl. Tear cake into medium pieces. Begin layering cake, strawberries, and then pudding into the trifle bowl. Continue the layers, filling the bowl. Top entire dessert with the reserved layer of whipped topping. Slice a few strawberries for garnish. Refrigerate overnight (best results) or at least 4 hours before serving.