Hosting a brunch for Mom this weekend? Try one of these delicious casserole recipes that you can make ahead so you can spend more time with Mom on Sunday…
Surprise your kids on Easter morning with these adorable bunny pancakes! They are easy to make and you probably already have most of the ingredients in your pantry and fridge. Watch the video below to learn more.
If you’re like us, you’re excited for Sunday to get here so we can celebrate the Super Bowl! Whether you’re hosting a party or attending one, here are 5 awesome DIY snacks from delish.com to wow your friends…
There’s snow in the forecast for this weekend! Try cuddling up and staying warm with this easy and delicious DIY project!
Hosting a separate Thanksgiving with friends is a tradition that is gaining popularity over the last several years. Whether you host yours before the big day or serve leftovers after it, here are some tips to make your Friendsgiving fun and memorable!
1 – Make it an annual thing. Create some invitations (paper or use online sites like evite.com) and let your friends know they can look forward to Friendsgiving every year.
2 – Serve options other than turkey. Some people are “turkeyed-out” by the time Thanksgiving is over. Try serving some dishes that you wouldn’t see at a traditional Thanksgiving dinner.
3 – Ask your guests to bring something. If everyone pitches in and brings a casserole or finger food appetizer the work-load will be easier and less stressful.
4 – Start some unique traditions. Play board games, toast with a special drink, create a photo album of photos from every year. Traditions are fun (especially around the holidays). Your guests will know what to look forward to next year.
5 – Don’t force a timeline. Let your friends pop in and visit for as long as they’d like. If you have a strict dinner time set some people may not be able to attend.
They may look spooky but they taste delicious! Get in the Halloween spirit by heading to your kitchen and whipping up one of these fun and easy treats.
1 – Rice Krispie Treat Mummies (recipe courtesy of Creme de la Crumb)
It’s below 90 today (phew) and we’re ready to start thinking all things fall! If you’re like us and love to prepare dinner in a slow cooker when the weather get’s cooler you’re in luck! Here are five delicious and easy recipes you can throw in your crock pot this week.
In a summer time dinner rut? When it’s hot outside the last thing we feel like doing is turning on the oven and cooking a large meal. Mix things up by trying one of these delicious and refreshing summer salads tonight!
When we think of spring cleaning we usually think of packing away clothes and washing the floors. Don’t forget to clean what’s behind your pantry door too! Get yours in tip top shape for the season with these great tips
1 – Start from scratch. Pull all of the items in the pantry out and put them on your counter so you can vacuum the floor and clean the shelves.
2 – Take inventory. See how many items you have, what can be donated, what is expired and decide which items are going to stay.
3 – Reorganize your shelves. Decide what is going where and stick to it. Put the kids snacks on the bottom shelf and the canned goods above. When you’re looking for what you need you’ll know exactly which shelf to go to.
4 – Consider using some baskets or plaster containers to help with your organization. If you buy snacks in bulk you can save space by emptying and recycling the large boxes and keep your snacks in a basket instead.
5 – Stick to it! Don’t let your hard work get ruined the next time you go grocery shopping. Keep your pantry in tip top shape by following these steps every couple of months.
It’s delicious and it’s easy! Watch the video below to learn how to make this pineapple pick-me-up smoothie with only two ingredients!