When we think of spring cleaning we usually think of packing away clothes and washing the floors. Don’t forget to clean what’s behind your pantry door too! Get yours in tip top shape for the season with these great tips
1 – Start from scratch. Pull all of the items in the pantry out and put them on your counter so you can vacuum the floor and clean the shelves.
2 – Take inventory. See how many items you have, what can be donated, what is expired and decide which items are going to stay.
3 – Reorganize your shelves. Decide what is going where and stick to it. Put the kids snacks on the bottom shelf and the canned goods above. When you’re looking for what you need you’ll know exactly which shelf to go to.
4 – Consider using some baskets or plaster containers to help with your organization. If you buy snacks in bulk you can save space by emptying and recycling the large boxes and keep your snacks in a basket instead.
5 – Stick to it! Don’t let your hard work get ruined the next time you go grocery shopping. Keep your pantry in tip top shape by following these steps every couple of months.